Author: administrador

  • Consequences of the use of fumigants

    Consequences of the use of fumigants

    Did you know?Fumigants have significant consequences on several key aspects such as the environment, health and the economy. In the coming weeks, we’ll be telling you about all of them. Don’t miss this series on the consequences of fumigants. We start with the effects of fumigants on the environment, an issue that concerns and occupies…

  • Fewer bees due to pesticide use

    Fewer bees due to pesticide use

    Bees are essential for the pollination of many crops and wild plants, playing a crucial role in biodiversity and food security. However, bee populations have declined significantly in recent decades due to several factors, among which pesticides play a key role. Impact of Pesticides on Bees Specific Effects of Pesticides Measures to Protect Bees Protecting…

  • LIFE NextFUMIGREEN and its commitment to low-input agriculture

    LIFE NextFUMIGREEN and its commitment to low-input agriculture

    The Common Agricultural Policy (CAP) 2023-2027 introduces a new green architecture that promotes sustainable agricultural practices and the reduction of harmful pesticides. With the increase in regulations and environmental awareness, the search for sustainable alternatives has become more relevant In this context, the LIFE NextFUMIGREEN project is positioned as a key initiative to promote the…

  • Watch the webinar “LIFE NextFUMIGREEN: New Toxic-Free Agriculture” now!

    Watch the webinar “LIFE NextFUMIGREEN: New Toxic-Free Agriculture” now!

    What is the current situation regarding the use of fumigants, what alternatives exist to align with the European Green Pact and environmental protection, what European programmes and upcoming calls are available for innovative projects that contribute to economic and environmental sustainability? The answers to all this were presented last Tuesday, 18th June, in the webinar…

  • LIFE NextFUMIGREEN prepares for the “New Toxic-Free Agriculture” event at the European Green Week

    LIFE NextFUMIGREEN prepares for the “New Toxic-Free Agriculture” event at the European Green Week

    The Tecnova Technology Centre in Almeria dresses up to host the conference “New Toxic-Free Agriculture” on Tuesday, June 18, from 10:00 a.m. to 11:30 a.m. CEST This event, led by the European project LIFE NextFUMIGREEN, will address the advantages of using green alternatives to chemical fumigants for the environment Brussels, May 2, 2024 — Within…

  • Promoting Circular Agriculture: The Use of Natural Pesticides

    Promoting Circular Agriculture: The Use of Natural Pesticides

    In a world where climate change threatens the health and well-being of millions of people, sustainable agriculture has become an urgent priority. A recent study published by The Bulletin reveals that more than 70% of the world’s workers are exposed to risks related to climate change, underscoring the need to address environmental challenges in a…

  • LIFE NextFUMIGREEN arrives at the Young Trainees Meeting in Brussels

    LIFE NextFUMIGREEN arrives at the Young Trainees Meeting in Brussels

     Brussels, 4 April 2024. LIFE NextFUMIGREEN has been present last 4th April at the Youth in Training Meeting held in Brussels with the Finnova Foundation, partner of the project. The event was a unique opportunity to learn about the different projects co-financed by the European Union funds.  LIFE NextFUMIGREEN aims to develop natural fumigants to…

  • LIFE NextFUMIGREEN joins the celebration of International Climate Day

    LIFE NextFUMIGREEN joins the celebration of International Climate Day

    Today, 26 March, we join in the celebration of International Climate Day. Since 1992, the United Nations has been commemorating today the importance of raising awareness and sensitising people to the influence of climate, as well as the impact of climate change on humanity. According to scientific studies, a steady increase in the earth’s temperature…

  • Fruit and vegetables with pesticides in the EU have tripled in ten years

    Fruit and vegetables with pesticides in the EU have tripled in ten years

    Brussels, 28 February 2024. Why is it important to consider the use of natural fumigants on fruit and vegetable crops? According to a study published by the Pesticide Action Network (PAN Europe), fruit and vegetables in the European Union with traces of perfluoroalkyl substances (PFAS) have tripled in ten years. This is alarming due to…

  • Pesticide risks in the food chain

    Pesticide risks in the food chain

    Brussels, 14 February 2024. The increase in large-scale food production to feed a growing population has led to the massive use of pesticides, chemicals designed to control pests and diseases in crops. While these products have proven effective in safeguarding crops, their presence in the food chain raises a number of questions about the potential…